Ingredients
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(soaked & peeled) - 1cup AlmondsCan replace Almonds with Cashew nuts
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3 cups Water
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few drops Vanilla extract
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4tbsp Tang Orange
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handful (optional) Ice Cubes
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Tang Orange
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For Orange Peda
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1tbsp Tang Orange
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few drops Vanilla extract
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Garnish (optional)
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Vanilla Stick
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Orange wedge
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Almonds
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Rosemary
Directions
Don’t let summer be a bummer for your kids! Keep them hydrated with ultra-cool drinks brought to you by none other than the ‘Tang-Tails Expert Series’ with me! Get inspired and create your own recipes too. Here’s one to start off – your favorite Tang Orange flavor with almonds that will add a great flavor!
Steps
1
Done
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Add almonds & water in a blender and grind to a fine puree. Strain using a muslin cloth, squeeze to extract the almond milk. Keep the leftover almonds in a bowl separately. |
2
Done
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In the almond milk add vanilla, Tang orange, ice cubes and stir them. Pour into glasses and serve |
3
Done
|
In the leftover almond paste add vanilla and Tang orange and rub it together. Shape them into a peda and serve along with the drink. |