Ingredients
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Leftover Chai (strained) - 4 Teacups
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2 Teacups Milk
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1 tsp Vanilla extract
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2tbsp Sugar
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Chai Masala - ½ tsp (optional)
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2tbsp Corn starch
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a dash Water
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Almonds chopped - 2 tbsp (for garnishing)
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Hot Chocolate powder - 1tbsp for garnishing
Directions
Steps
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1
Done
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Mix together readymade tea along with milk, vanilla extract, sugar and chai masala. |
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2
Done
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Bring it to a boil and turn off heat. Mix together cornstarch with water and mix it well. Pour it into the hot tea, keep stirring for a minute. |
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3
Done
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Now bring it back on heat and get it to a boil. Cook till it thicken to gently coat a spoon. |
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4
Done
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Remove from heat and pout into cups. Garnish with almonds and hot chocolate powder. |
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5
Done
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You can serve it hot, warm or chilled. |
