Ingredients
-
Condensed milk tin - 1 can
-
a generous pinch Salt
Directions
Salted Caramel sauce using condensed milk is so easy to make, just watch the video and follow the steps.
Steps
|
1
Done
|
Place the unopened can in a sauce pan and cover it with water. Boil it covered for 2 hours. |
|
2
Done
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Remove the can and let it cool and then open it. Pour it out in a bowl, sprinkle a pinch of salt and whisk. The sauce is ready to use. |
