Veg Spring Rolls
For spring roll sheets (makes 8 sheets of 9” dia) Flour all purpose – 100gms/1cup Corn starch – 50gms/7tbsp (plus extra for dusting) Salt – a pinch Water –...
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Fast Food
Sindhi Aloo Tuk
Ingredients Baby potatoes (skin on) – ½ kg Oil – for deep frying For Masala Kashmiri Chilli powder – 1tbsp Coriander powder – 1tbsp Amachur – 1tbsp Black salt...
Besan Chilla Pancakes
Ingredients For Batter Besan – 1 cup Maida – ¼ cup Turmeric – ½ tsp Chilli powder – ¾ tsp Ajwain – ½ tsp Ginger chopped – 2tsp Green...
Egg & Cheese Sandwich
Ingredients Eggs – 2nos Salt – a pinch Pepper – a pinch Oil – a dash Butter – 1tbsp Cheese spread – 1tbsp Cheese slice – 1no Onion chopped...
Masala Pav
Origins – after the Portuguese occupied goa and settled there they deeply missed their baked breads. Hence they started baking breads in goa and poi was born. The...
Spaghetti in Cheese Sauce
Ingredients Butter – 2tbsp Garlic Chopped – ½ tsp Flour(maida) – 1½ tbsp Milk(room temp) – 375ml/ 1½ cup Salt – to taste For Boiling Pasta Water – 2lts Salt...
Pasta in Pink Sauce
For Cream Sauce Butter – 1½ tbsp Garlic Chopped – ½ tsp Flour(maida) – 1½ tbsp Milk(room temp) – 300ml/ 1⅓ cup Salt – to taste Oil – 2tbsp Cheese...
Baked Vegetables
Ingredients Butter – 2tbsp Flour (all purpose) – 2tbsp Milk – 500ml Nutmeg – a pinch Broccoli Florets (blanched) – ¼ cup Corn Kernels (boiled) – ¼ cup Cauliflower florets...