Dal Ka Shorba
Ingredients Arhar dal – 1/2 cup oil – 2 tbl spn Mustard seeds – 2 tsp Sliced onion – 1/4th cup Turmeric -1 tsp Chopped fresh coriander – 2 tbl...
https://www.chefkunalkapur.com
Gluten Free
Desi Style Fried Fish
Ingredients Fish sliced – 8 nos Salt – to taste Kasundhi (mustard paste) – 5 tbl spn Eggs – 2 no Oil – for frying Lemon juice – 2 tbl...
Lauki Halwa| Dudhi Ghiya Halwa
Lauki or Bottle gourd is a versatile vegetable, not only it makes a great ingredient for burfee but also for halwa. #LaukiHalwa#BottleGourd#Halwa #KKitchen#KunalKapurRecipes Ingredients Lauki/Gourd – 1no (medium) Ghee...
Malai Kulfi
Ingredients Milk (full cream) – 1.25 lts/ 5 cups Sugar – 70gms/ 1/3 rd cup Cardamom powder (optional) – ½ tsp Pista – handful
Malpura, Fresh Fruits & Rabri
Ingredients Khoya dhab -100gm Saunf – 1tsp Water – 50ml oil – for frying Maida -150 gms Milk – 100ml Saffron – 1/4 gm Sugar – 250 gms
Veg Manchow Soup
Extremely simple & incredibly taste Veg Manchow Soup. Enjoy your fav game of cricket as you gorge on this fabulous soup. Ingredients For Fried Noodles Boiled Noodles – 1...
Melon Salad
Ingredients Tarbooz diced – 1/2 cup Kharbooza green diced – 1/2 cup Mint leaves – 1 cup Ginger chopped – 1 tbl spn Salt – 1 gm Lemon juice –...