Coconut Chutney for Idli Dosa
Ingredients Grated coconut – 2 cups Roasted Channa dal – 2tbsp Ginger – a small piece Green chilli – 1no Tamarind – a small piece Salt – to taste...
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Green Coconut Chutney
Ingredients Grated coconut – 2 cups Mint leaves – ½ cup Coriander leaves – 1 cup Ginger – a small piece Green chilli – 1no Curry leaf – handful...
Special Egg Biryani
Ingredients For Masala Oil – ¾ cupOnion sliced – 1½ cupCinnamon – 1 pieceMace (Javitri) – 1 noGreen cardamom – 5nosBayleaf – 2nosShahi jeera – 2 tspGinger garlic paste...
Moong Dal Halwa
Ingredients Moong Dal(without skin) – 1 cup Ghee – 1 cup/200gm Semolina/Sooji – 1tbsp/10gms Besan – 1 tbsp/10 gms Sugar – 1 cup/200gms Water – 1 cup/200ml Saffron –...
Naan, Garlic Naan, Butter Naan
Breads are very important in Indian cuisine. Naan, Roti, Parantha are essential to complete the meal. Today we will make Naan, which we generally eat in Restaurants. But can...
Paneer Veg Cutlet
How to Cook Paneer Vegetable Cutlet- For all the Enthu Cutlets, here’s Paneer Cutlet.Fresh cottage cheese, spices, veggies, crumbed & fried. Paneer Cutlet Serve 2-3 Paneer grated – 1...
Paneer Butter Masala Lababdar
Ingredients Oil – 1 tbsp Butter – 3 tbsp Bayleaf – 1 no Onion chopped – 1 cup Ginger chopped – 1 tbsp Garlic chopped – 1 tbsp Green...
Masala Shikanji | Nimbu Pani
Summer season is not pleasant for a lot of people. It’s hot, sweaty and annoying but still there are a few perks you get to enjoy only in this...
Bhang Ki Chutney
Ingredients Dry red chilli – 2 no s Cumin – 2tsp Bhang Seeds (hemp seeds) – 1 cup Garlic clove – 1 no Mint leaves – few sprigs Coriander...
Chocolate Pancake Cookies | Chocolate Cookie Fritters | Oreo Recipes
Ingredients For Batter Chocolate Cream Cookies (like preo or dark fantasy) – 6nos All purpose flour – 1cup Baking Soda – ½ tsp Baking Powder – ½ tbsp Salt –...