Tomato Puree
When tomatoes are in season, make tomato puree and store it. It can be frozen or kept chilled.
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Ingredient: Salt
Tzatziki Recipe
Tzatziki originated in Greece and Turkey and is usually made with goat or sheep milk. But cow or buffalo milk is also a great substitute.
Achari Gosht
The Abused “Achari Gosht” – By Chef Kunal How does one feel when a great piece of art is vandalised? People who appreciate art, heritage, culture find it Like somebody...
Methi Malai Mutter
Smooth creamy Methi Malai Mutter best eaten with laccha parantha. The flavour of methi blends with mutter napped in a silken curry. You can substitute dried methi with fresh...
Amritsari Fish Fry
The Punjabi cuisine today is a symphony of Indian-Mughlai-Persian-Afghani Influence. Amritsari fish is by far one of the most popular and well known fried fish dish from Punjab. Most people...