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Chocolate Dipped Strawberries

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Ingredients

Adjust Servings:
Fresh Strawberries – Handful
Satay Sticks – as required
100gms Chocolate Dark
Potato or any hard vegetable – 1 no

Chocolate Dipped Strawberries

Features:
  • Suitable for vegetarian
  • Serves 2
  • Medium

Ingredients

Directions

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Steps

1
Done

Break the chocolate in a clean bowl and put it inside a warm oven or a microwave or melt it over a double boiler. Take care to just melt the chocolate and not overheat it.

2
Done

Clean the strawberries in cold running water and wipe them dry completely. Pierce the head of the strawberry with the satay stick and take it half way. Now dip the strawberry in chocolate uptill half way. Pull out and stick the satay into a potato till the chocolate on the strawberries dries up. Once completely dried stack them as a bunch and offer.

Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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