Ingredients Oil – 4 tbsp Mustard Seeds – 2 tsp Cumin – 1 tsp Curry leaves – handful Turmeric – 3/4 tsp Coriander powder – 2 tbsp Tomato chopped – 1/2 cup Toor Dal (boiled) – 2 cups Baby Brinjal – 2 nos Asafoetida – 1/2 tsp Fenugreek (methi) – 1/2 tsp Dry red … Continue reading Easy Sambhar