Ingredients
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1 cup Rava/Suji (semolina)
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½cup Flour (maida)
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1no Green chilly chopped
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2 tsp Ginger chopped
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1 tbsp Coriander chopped
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1 cup Rice flour
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to taste Salt
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handful Curry leaves chopped
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1 tsp Cumin
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4cups approx Water
Directions
Breakfast ho ya Any time of the day, with this instant dosa recipe you can make your meal special.
Steps
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1
Done
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Mix together rava, maida, rice flour, salt, green chilly, ginger, cumin, coriander and water. Mix and give rest for 15 mins. Heat a pan and sprinkle chopped onions. Stir the batter and pour over the pan. You can sprinkle the batter as well. Cook for a minute on med hot flame and then drizzle oil. Cook for another 1 minute. Flip and cook for 30 seconds. Flip again and fold it and serve hot. |
