Ingredients For Momo Dough  All Purpose Flour (मैदा) – 1 cup Salt (नमक) – a generous pinch  Oil (तेल) – 1½ tbsp Warm Water (गर्म पानी) – 100ml  or ½ cup    For Filing 30gm for each Cabbage (पत्ता गोभी), Chopped – 1½ cup  Spinach (पालक), Chopped – ½ cup Mushroom (मशरूम), Chopped  – … Continue reading Korean Momos Mandu | Korean Chilli Sauce for Dipping