Directions
Ingredients
- Red wine (dry preferably) – 750ml
- Cloves – 4 nos
- Nutmeg Powder – Generous Pinch
- Orange Peel – few segments
- Orange Juice – 100ml/1no
- Sugar/Honey – 3 tbsp
- Star Anise – 1 no
- Cinnamon – 1 stick
- Lemon Peel – few segments
- Brandy – 200ml/1cup
Steps
|
1
Done
|
In a pan add 250ml of red wine. Add honey, cloves, star anise, nutmeg powder cinnamon, orange peel, lemon peel and orange juice. |
|
2
Done
|
Bring it to a boil, reduce heat and cook till the wine becomes thick and syrupy.At this stage add the remaining wine and the brandy and heat it just enough to reach a boil and immediately remove from heat. |
|
3
Done
|
While it is still hot pour into wine glasses and serve warm. |
|
4
Done
|
You can remove the spices or let then be in the wine. |
