Pumpkin Spice Caramel Custard Note – 450 ml total, 3 portions Ingredients Sugar (चीनी) – 60gms/ 5 tbsp   For Pumpkin Spice  Cinnamon Stick, small (दालचीनी) – 5 nos Cloves (लौंग) – 10 nos Nutmeg, small (जायफल) – ½ no  All spice (कबाब चीनी) – 10 nos Dried Ginger, small (सूखी अदरक) – 1 … Continue reading Pumpkin Spice Caramel Custard | Baking recipe for celebrations