Schezwan Chilli Potato | Spicy Chinese Potato Recipe

 Ingredients For Potatoes Potato (आलू) – 4 no or 460gm Salt (नमक) – To taste Cornflour (कॉर्नफ्लोर) – 1 cup or 55 gm Spring Onions (हरी प्याज), Chopped – handful Water (पानी)- ¼ cup  Water (पानी) – to boil Note – Make 25gm each – 17 pc   For Chilli Paste Water (पानी) – … Continue reading Schezwan Chilli Potato | Spicy Chinese Potato Recipe