Directions
Soya Sattu Kebab – The goodness of soya chunks combined with #Sattu makes this kebab a superfood that is super tasty. Quick & easy to make, this kebab is sure delight for all.
Ingredients
Soya chunks(dried) – 1 cup
Onion chopped – 2 tbsp
Mint chopped – handful
Green chilly chopped – 1 no
Coriander seeds – 2 tsp
Sattu (Channa) – 2tbsp
Potato (boiled & mashed) – 2 tbsp
Coriander chopped – handful
Cumin – 2 tsp
Turmeric – 1/2 tsp
Chilly powder – 1tsp
Garam masala – 1/2 tsp
Mustard oil – 2 tbsp
Ginger chopped – 2 tsp
Chaat masala – 2 tsp
Salt – to taste
Oil – to drizzle
Steps
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1
Done
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Soak soya chunks in hot water for half hour. Now squeeze the water out and place it in a blender. Add channa sattu, chopped onions, mashed potato, mint, coriander, green chilly, cumin, coriander seeds, turmeric, chilly powder, garam masala, mustard oil, ginger chopped, chaat masala and salt. |
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2
Done
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Mix it well and divide into small portions of the size of golf balls. Heat a pan and add ghee and shallow fry the kebabs till it is brown on both sides. |
