Directions
Ingredients
- Spaghetti – a handful
- Garlic chopped – 1 tbsp
- Olive sliced – 2 tbsp
- White wine -1/4 cup
- Pepper powder – to taste
- Parsley chopped – 1 tbsp
- Olive oil – 3 tbsp
- Chilly flakes -1/2 tsp
- Cherry tomato halved – 10 no
- Salt – to taste
- Parmesan cheese grated – 2 tbsp
Steps
1
Done
|
Boil water and add pasta to it. Boil for 8 mins and remove it. Heat a pan and saute chopped garlic. Add tomato and olives and saute for 2 mins. Add white wine and allow the wine to reduce. Add the pasta and toss it gently. Season with salt and pepper. |
2
Done
|
Toss pasta for 2 mins. Now add the grated cheese and parsley, toss for 2 seconds and remove to a serving plate. Serve hot with crisp bread. |