Share Onion Parantha | Pyaz Parantha Cooking Time: 25 mins All Day Celebrations Christmas Diwali Holi Indian Main course New Year Party Ramzan & Eid Rice & Breads Summer Vegetarian Winter Indian Ingredients For the dough Whole Wheat Flour(atta)- 2cups Salt – a generous pinch Water – as required For Stuffing Onion chopped – 1cup Coriander chopped – 2 tsp Ginger... Chef Kunal Kapur March 4, 2021 Like 6 Read More Comment