Easy

Nariyal Ladoo

Cooking Time: 2 hrs 10 mins

Indian

My favourite methai Besan Ladoo & Coconut ladoo to celebrate the festivities. Wish you all a blessed Ganesh Chaturthi to all. #BesanLadoo#CoconutLadoo #GaneshChaturthi#KKitchen #KunalKapurRecipes Ingredients Condensed milk caramelised...

Chef Kunal Kapur

March 4, 2021

Like 11

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Gobhi Soup | Cream of Cauliflower Soup

Cooking Time: 35 mins

World Cuisine

Many love cauliflower & some don’t but this creamy soup made out of #Cauliflower is sure to impress everyone. #CauliflowerSoup#KKitchen#KunalKapurRecipes Ingredients Butter – 2 tbsp Kalonji (nigella seeds)- 1/2 tsp...

Chef Kunal Kapur

March 4, 2021

Like 2

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Chilli Cheese Toast

Cooking Time: 15 mins

Uncategorized

Melting cheese on a crisp toast, now who can resist that. Here’s an incredibly simple recipe of Chilli Cheese Toast that can be done on a pan. #ChilliCheeseToast #KKitchen...

Chef Kunal Kapur

March 4, 2021

Like 20

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Chilli Paneer

Cooking Time: 25 mins

World Cuisine

Desi Chinese sure is yummy and Chilly Paneer or Chilli Chicken is everybody’s favourite. And it is no surprise that it is so easy to cook. #ChilliPaneer#ChilliChicken #ChillyPaneer#KKitchen Ingredients...

Chef Kunal Kapur

March 4, 2021

Like 11

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Kurkuri Kamal Kakdi | Crispy Lotus Stem

Cooking Time: 27 mins

Indian

Thinly shaved kamal kakdi (#LotusStem) marinated with spices & deep fried. Ingredients Lotus Stem (large) – 1 no Water – as required Salt – to taste Black salt – ½...

Chef Kunal Kapur

March 4, 2021

Like 3

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Veg Manchow Soup

Cooking Time: 30 mins

Chinese

Extremely simple & incredibly taste Veg Manchow Soup. Enjoy your fav game of cricket as you gorge on this fabulous soup. Ingredients For Fried Noodles Boiled Noodles – 1...

Chef Kunal Kapur

March 4, 2021

Like 21

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Pina Colada Dipping Sauce

World Cuisine

Pineapple & Coconut is a marriage made in heaven. Together make an excellent dip that goes well with veg crudites, chips, bakes, fries & so much more. Best is that...

Chef Kunal Kapur

March 4, 2021

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Pomegranate Mojito

Indian

Ingredients Pomegranate – 2 nos Mint leaves – 1/4 cup Soda water – 400ml Lemon – 1 No Sugar – 3 tbsp

Chef Kunal Kapur

March 4, 2021

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Rajasthani Junglee Maas

Cooking Time: 50 mins

Indian

Junglee mass is a #Rajasthani dish that is made with only 5 ingredients. Surprisingly so little ingredients & such a flavourful curry. Ingredients Desi Ghee – 3/4 cup Garlic...

Chef Kunal Kapur

March 4, 2021

Like 4

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Bal Methai| Pahari Kumaon Recipe

Indian

Bal Methai is the famous sweet of Almora, Uttarakhand. It is made of just 3 ingredients Khoya, Ghee & Sugar. Khoya is cooked till turns dark brown resembling chocolate...

Chef Kunal Kapur

March 4, 2021

Like 4

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