Bal Methai| Pahari Kumaon Recipe
Bal Methai is the famous sweet of Almora, Uttarakhand. It is made of just 3 ingredients Khoya, Ghee & Sugar. Khoya is cooked till turns dark brown resembling chocolate...
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Kunal Kapur
Sarson ka saag | Dollop of butter
(Butter & Garlic tempered puree of leaves – mustard, spinach, dill, radish, fenugreek) Ingredients Mustard leaves — 1 large bunch Spinach — ¼ bunch Bathua — handful leaves Radish leaves...
boondi ladoo
Ladoo is the most famous sweet in India. Boondi Ladoo is also the most popular dessert, that we distribute for thanksgiving. Boondi laddu is like golden pearls of gram...