Olive Parantha with Eggplant Raita
Ingredients For Parantha:- Atta – 200 gms Til – 1 tbl spn Green chilly chopped – 1 tbl spn Olives chopped – 5 tbl spn For Raita:- Curd – 2...
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Parantha
Paneer Kathi Kebab
Ingredients For the dough Maida – 1½ cups Atta – ½ cup Salt Oil – 1tbsp Water – as required Butter – for basting For the filling Oil –...
Laccha Paratha
Ingredients Atta – 2cups Salt – generous pinch Water – as required Butter – be generous Extra shots Pudina Masala Ingredients Pudina Powder – 3tbsp Salt – ½ tsp...
Gobi Paratha| Cauliflower Parantha
For the dough Whole Wheat Flour (atta) – 2cups Salt – generous pinch Oil – 1tbsp Water – as required For the filling Cauliflower grated – 1¼ cup Onion...