Share Mix Dal Tadka | Langarwali Dal Cooking Time: 40mins Breakfast Celebrations Diwali Gluten Free Indian Lunch & Dinner Main course Monsoon New Year Party Sides Street Food Summer Vegetarian Winter Indian Ingredients For Dal Urad Sabut, Soaked (उड़द साबुत) – 1 cup Salt (नमक) – As Required Chana Dal, Soaked (चना दाल) – ¼ cup Water (पानी) – 5... Chef Kunal Kapur October 5, 2022 Like 1 Read More Comment