Aloo jeera sabji recipe
A quick, easy and light potato dish. Potatoes boiled and sautéed golden with turmeric, jeera and onions. Aloo Jeera is an easy and quick recipe which is just perfect for...
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Aloo Parantha
Indian Aloo Paratha – whole wheat flatbread stuffed with a spicy potato filling. This paratha is best enjoyed with yogurt, pickle and butter.
Avocado and Chicken Kebabs
This homemade chicken Tikki gets a kiwi twist with the addition of Hass Avocados. The subtle flavor of the kebab with the buttery notes of the avocado makes...
Paan Supari Pannacotta Recipe
Betel leaf and the Indian betel nut is a mouth freshener with a unique zing. In India, it is customary for the hosts to offer their guests this after...
Pineapple Panna
Sip on Pineapple Panna & let the music flow. Ingredients Pineapple Chopped – 3 cups Vinegar – 4 tbsp Turmeric – ½tsp Pepper – ½tsp Black salt – 1 tsp...
Masala Shikanji | Nimbu Pani
Summer season is not pleasant for a lot of people. It’s hot, sweaty and annoying but still there are a few perks you get to enjoy only in this...
Watermelon Ki Subzi
Watermelon Subzi Mustard Oil or Oil or ghee – 4 tbsp Mustard seeds -1tsp Dry red chilli – 2nos Cumin – 1tsp Fennel Seeds -1 tsp Asafoestida (heeng) -½ tsp...
Jeera Water for Good Digestion
Jeera Nimbu Pani Hey friends welcome back to the K kitchen and let’s embrace these summers with this amazing recipe of “Concentrated #CuminWater.” This is a solution which is...
Mint Lemonade | Minty Lemon | Pudina Nimbu Pani
Who would not like to enjoy a minty #lemonade on a bright Saturday afternoon? Here is my recipe for simple, sweet, zesty lemonade, do try it now! #ChefKunal #SummerDrink...
Watermelon Chutney
Ingredients Oil – 3tbsp Dry Red chilli – 1 no Mustard seeds – 1tsp Fennel seeds (saunf) – 1tsp Cumin – 1tsp Ginger chopped – 2tsp Kashmiri chilli powder –...